I am finding that I love making my own pizza. Especially since I don’t have to worry about making the dough from scratch. Our local grocery store has begun carrying whole wheat pizza dough which has been a godsend.
Tonight I put pesto with Basil and Olive Oil, plum tomatoes thinly sliced and a small bit of mozzarella cheese (still trying to quit the dairy…baby steps!) it was so easy and delicious. It’s also very nice to know exactly what is in/on my family’s pizza.